Which is Which?

Here's a question for ya:

Which egg is from the store and which egg is from Matt's co-worker's chickens?



Pretty easy to determine, huh?

Yes, the one on the right is from the store... not so fresh. I didn't break the yoke. That is how it came out of the shell. The farm fresh ones are deep yellow and firm, full yokes. I haven't done a taste test yet. Not sure if there is a huge taste difference, but I like the idea of eating eggs that just came out of the little chicken.